At this point, I would consider it a classic. It was originally published in 2007, but I came late to the dance and picked up a copy a little while ago. Now that I've finished it, I know that I will come back to it time and again.
I have such a fondness for it because it reminds me of childhood and the gardens that my mother loved and kept. And fire flies. And running through the strawberries in flip flops. And summer dinners on family farms.
It also makes me think of being a pre-teenager {brat}and grudgingly helping my mom snap 1,000s of green beans in preparation for the freezer boxes. At the time, she worked full-time and somehow managed to put up an amazing assortment of canned and frozen fruits and vegetables. She grew up on a farm and the harvest time just seemed natural to her. I think this is remarkable what she accomplished on her 1/2 acre garden.
I digressed. Anyway, if you have any inkling of growing your own food and like the idea of making your garden a primary source for summer produce, then you will find this read inspiring. It's more than what I just said.
![]() |
| Kingsolver Family, photo from Garden Rant |
Barbara's writing is delicious and curious and cantankerous. Sometimes I got annoyed with her very strong opinions, but I kept turning the pages curious to learn more.
You can see her family's garden here.

No comments:
Post a Comment